Tuesday, July 1, 2008
Hello Kitty with Cupcakes
Made for a 4th birthday party for one of da Boo's friends. Boo helped make the cake batter and couldn't have been more thrilled.
Once again, trying fondant. I frosted and rolled the cake the night before. When I went to bed, I thought it looked smooth and fairly flawless. However, the harsh light of morning showed me otherwise. Anyone know why a crease/wrinkle would appear near the edge of the cake?